Menu differentiation
A richer cocoa serve that gives customers a reason to come back and talk about your menu.
For independent cafés, boutique hotels and hospitality teams that want a richer, more memorable alternative to standard hot chocolate.
For cafés, boutique hotels, wellness spaces and gift retailers looking for a cocoa serve with a stronger story.
A richer cocoa serve that gives customers a reason to come back and talk about your menu.
Designed for easy café service, whether prepared by hand or with a frother.
Recommended serve pricing gives room for a healthy margin while still feeling accessible.
Small batch production with a clear product story your team can explain.
Request a sample pack and try the range before placing a trade order.
Request Free Sample PackClear pricing, simple serving and strong menu potential.
| Order size | Order guide | Cost per serve | Suggested menu price | Margin guide |
|---|---|---|---|---|
| Sample pack | Trial pack | Free | - | - |
| Starter | 1 to 3 x 1kg pouches | From £0.87 | £4.50 to £5.00 | approx. 81% to 83% |
| Standard | 4 to 9 x 1kg pouches | From £0.79 | £4.50 to £5.00 | approx. 83% to 84% |
| Volume | 10+ x 1kg pouches | From £0.74 | £4.50 to £5.00 | approx. 84% to 85% |
Turn a carefully made cocoa serve into a premium menu item your customers remember.
Pricing and margins are indicative and based on 1kg café pouches at 40 servings per pouch. Final margin depends on serve size, milk choice, waste, VAT treatment and menu pricing.
Taste the range and see how each blend fits your menu.
Select the pouches or formats that suit your customers.
Use our simple preparation guide for a consistent serve.
Add a memorable cocoa option to your menu.
Request your sample pack and we will help you choose the right blends for your menu.
Request Free Sample PackNo pressure. No long contract. Just a better cocoa serve.
New blends, thoughtful notes and early access. Nothing excessive.